Our Menu

Lunch Special Menu

Negi Salmon*
Negi Toro*
Negi Hama*
Negi Albacore*

5 Each

Lunch Bento

3 Hand Rolls*
Sashimi* special
Wakame salad or Edamame

20
1/2 off Beer and Wine 12-3pm

Hanban (4 course tasting)

Seasonal Appetizer
4pc Seasonal Fish Nigiri*
Sashimi Special*
Blue Crab Hand Roll

28

Nami (6 course tasting)

Seasonal Appetizer
4pc Seasonal Fish Nigiri*
Sashimi Special*
Hand Roll Special*
3pc Tuna Flight*
Blue Crab Hand Roll

42

Oomori (7 course tasting)

Seasonal Appetizer
4pc Seasonal Fish Nigiri*
Sashimi Special*
Blue Crab Hand Roll
4pc Nigiri Flight*
Negi Toro Hand Roll*
2pc Chef Nigiri Special*

49

Yasai (6 course vegan tasting)

Seasonal Salad
Appetizer Special
4pc Seasonal Vegetable Nigiri
Veggie Handroll
3pc Seasonal Vegetable Nigiri
Pickled Veggie Handroll

29

Chef Toyonishi Premium Tasting*
(9 course)

120

Arakaruto

ala carte

Price per 2 pc / order

Sashimi 3 pc / order

Sunakku

Temaki

Specialty Nigiri 1 pc / order

Dessert

Kase Beverage Menu

Wine Glass Bottle
La Marca Prosecco (Italy) 10 36
La Marca Prosecco Rose (Italy) 10 36
Fleur de Mer Cotes de Provence Rose (France) 15 56
Chateau Souverain Sauvignon Blanc (California) 10 36
Whitehaven Sauvignon Blanc (New Zealand) 12 44
Maso Canali Pinot Grigio (Italy) 12 44
J Vineyard Pinot Noir (California) 13 48
Locations CA Red Blend (California) 14 52
Bogle Juggernaut Chardonnay (California) 12 44
J Vineyard Pinot Gris (California) 12 44

Sake

Beer & Seltzer

*Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs, or unpasteurized milk may increase your risk of foodborne illness. Due to limited quantities of fresh fish received daily, we are not able to accommodate substitutions with the exception of shellfish allergies. Although unlikely, you may find small pieces of bone or shell in our sushi. 20% Gratuity will be added for parties of six or more.